To help you kick off Pancake Day in style, our recipe of the month is for quick-and-easy JAZZ™ Apple Blender Pancakes. Delicious with a dollop of yogurt and maple syrup, the flavour of the JAZZ™ Apple shines through giving you pancake perfection.
Prep time:5 minutes
Cooking time: 15 minutes
Makes: 10-12
Ingredients
- 2 JAZZ™ apples
- ½ cup instant oats
- ¾ cup plain flour
- 1 teaspoon baking powder
- ½ small teaspoon baking soda
- ¼ cup golden caster sugar (or regular caster sugar)
- 1 egg
- 30gms melted butter
- ¼ cup milk or plant-based milk
- 1 teaspoon vanilla essence
- ½ teaspoon mixed spice
- Greek yoghurt & maple syrup to serve.
Method
- Grate the apples (including the skin).
- In the blender combine the grated apple, oats, flour, baking powder and soda, sugar, egg, melted butter, milk, vanilla, and spice.
- Pulse the mixture a few times until fluffy and bubbly.
- Heat a little butter /oil in a non-stick frying pan.
- Add about ¼ cup of mixture for each pancake -cook 2-3 at a time.
- Cook 2-3 minutes each side until golden and puffed up.
- Serve stacked with a dollop of yoghurt and drizzle with maple syrup.


