We all know and appreciate the unique taste only JAZZ™ Apples can offer when eaten whole but the versatility of this special variety also makes it ideal as an ingredient when used in a host of delicious dishes and drinks. We personally love crunching down on a crisp JAZZ™ Apple any time of the day but that famous sweet-tangy flavour of a JAZZ™ means they work wonderfully when cooked too.
Try them finely sliced in a fresh and vibrant Waldorf salad or blended with other fresh fruit for a healthy breakfast smoothie. Or if you’re feeling more creative, then add to a curry or soup for a sweet kick or to a cake batter for a fruity twist. The options really are endless so whether it’s sweet or savoury that takes your fancy, now is the time to get JAZZy at home.
We always love to see your apple recipe creations so make sure to share them online and tag us in the posts so we can see them. We’ll even send a small JAZZ™ Apple gift to those that do so put on your apron and get cooking in the kitchen today!
