July sees the return of National BBQ Week (4-10th July) so what better time for you to dust down your barbecue and get your grill on in the garden. With the last few summers somewhat underwhelming due to Covid-19 and the ensuing lockdowns, make the most of the glorious British sunshine and freedom this year and invite your friends and family over for a JAZZ™ Apple-inspired barbecue bonanza.
To give you a helping hand in putting together the best feast around, we have some sizzling hot recipes to share that everyone will be raving about and asking for more. Our sumptuous JAZZ™ Apple Coleslaw is the ideal accompaniment to a variety of different grilled meats and vegetables, while our delicious JAZZ™ Apple & Chicken Kebabs are something extra special for the more adventurous barbecue aficionado. And don’t forget about the desserts either as our moreish Grilled JAZZ™ Apples with Rum Caramel Sauce is the perfect way to end your barbecue banquet.
As always, we love to see it when you recreate our recipes or even invent your own so make sure you share your pictures with the JAZZ™ Apple UK social media channels so we can see them too. We all know how good JAZZ™ Apples taste on their own as a snack but their balanced tangy-sweet flavours mean they work so well in an array of different barbecue dishes as well – sweet and savoury!
